Start the year in style with a new years day cruise on Prometheus, the 77ft luxury sports cruiser that commands attention and lavishes its guests in luxury.
With her sleek lines and prominent metallic silver paint, Prometheus knows how to make an impact and leave a lasting impression. The Sydney New Years Eve fireworks show did that last night and as Sydney wakes and assesses the damage it is nice to partake in New Years Day Cruises aboard a boat that will still turn heads and command the attention of even the most hungover residents.
Prometheus has been designed with New Years Day Cruises and entertainment in mind and as such is the perfect choice for cruising Sydney on that first day of a new year. There are multiple entertaining areas both inside and out and plenty of space for all 36 of her guests to share the same area which is rare as you will find many new years day cruise boats do not have the space in one area for all guests to be together.
One of the more versatile New Years day cruise options in Sydney, Prometheus has a floor plan and furniture that can be changed to accommodate your needs, with room enough upstairs for 12 to be seated for a lavish meal provided fresh by the in-house chef. Talking about versatility, Prometheus has an opening roof upstairs which means you can entertain and wine and dine regardless of the weather. This open roof also affords her guests uninterrupted views of a fresh faced Sydney and means you and your party can truly experience New Years day Cruises in Sydney as it should be experienced.
Along with her two large entertaining areas Prometheus also has 3 luxurious bathrooms, 3 bedrooms and a bar & lounge area that have all been furnished with refinement and class. Combine these luxurious surrounds with the 1 wait staff provided for every 12 guests (Recommended) and you can see why Prometheus is such a popular choice for people looking for a luxurious new years day cruising experience on Sydney Harbour.
If you are looking to start the year in luxury and style then Prometheus is the Private Charter yacht for you. Her sleek and sexy design commands attention and when combined with those versatile entertaining areas and 360degree open views of Sydney it really does make Prometheus the vessel of choice when you want the ultimate in Sydney New Years day cruises.
New Years Day $1680 per hour 4 hour boat hire $6720
Staff Costs $250 per wait staff for a 4 hour charter 1 x wait staff per 18 guests for basic service 1 x wait staff per 12 guests for premium service
BYO boat hire Beverage Surcharge of $15 per person applies Includes all crockery, cutlery, cups, ice, RSA Wait Staff, cleaning, rubbish removal, use of fridges and eskies (on request), serving of your drinks (on request)
Pick up and drop off wharf fees apply
Public Holiday surcharges have been added to the above prices
Boat Hire on prometheus can be fully catered or you can BYO. There is no alcohol license on Prometheus so drinks are always BYO however the $10pp BYO charge allows you to use the glassware, bar and facilities that are on the boat.
Contact us for Prometheus's full menu.
VIP Buffet Menu
Buffet Menus (Minimum Order : 10) Our Buffets are served at a preferred time during the charter. The menus provide multiple food options. If you have selected a buffet menu please nominate your preferred dining time to either your booking agent, or the crew on the day.
Vegetarian Buffet Menu 1 | $42.50 pp Herbed crusted eggplant Puy lentils / Red Peppers / Goats Curd - can be reheated on board or served as a salad Shiitake Mushroom Ragout / Baby potatoes Rocket Pine nut salad / Balsamic Bread / Butter
Buffet Menu 1 | $43.50pp Shaved meats, marinated fetta and olives with trio of home made dips and Turkish bread Traditional Thai beef salad with Thai basil and Nam Jim dressing Lemon thyme roast chicken Mediterranean vegetable cous cous with pine nut and herb salad and a parmesan dressing Marinated feta, Kalamata olives, plum tomato and cucumber salad with crisp kos lettuce and lemon oregano dressing
Buffet Menu 2 | $51.50pp Shaved meats, marinated fetta and olives with trio of home made dips and Turkish bread Seared eye fillet of beef with pesto roast pumpkin, eggplant, red onion and cherry tomatoes Shredded coconut chicken with broccoli, baby spinach, coriander and Thai basil dressing Pearl cous cous with chickpeas, green lentils, beetroot and parsley with a lemon tahini dressing Mixed garden salad with baby leaf, croutons and balsamic vinaigrette Crusty bread
Vegetarian Buffet Menu 2 | $66.00 pp Assorted Dips / Breads / Crackers / Olives / Cheese Herbed crusted eggplant Schnitzels Puy lentils / Red Peppers / Goats Curd / Beetroot - can be reheated on board or served as a salad Shiitake Mushroom Ragout / Baby potatoes / Spinach Roasted Root Vegetables / Sweet Peas / Indian Spiced Tomato Sauce Quinoa / Charred Broccolini / Halloumi Rocket Pine nut salad / Balsamic Bread / Butter
VIP Canape Menus
Canape Menus Minimum Order : 10 Our canape selection are idea for guests who would prefer to have food served throughout the charter. Each course is brought around to each guest on the boat. Depending on the number of guests and the length of the charter we may recommend an additional wait staff to assist with service.
Light Canapes, 6 Pieces| $33pp Cherry tomato tart tartin / Persian cheese / basil (V) (GF) Grilled asparagus / prosciutto / Persian Feta (GF) Slow cooked ocean trout / chives / fennel (GF) Peking duck / sesame crepes / shallots / hoi sin Beef fillet / onion jam / brioche crouton Prawn and coriander prawn parcels with plum sauce (GF)
Vegetarian CanapeLight,8Pieces|$42.50pp Mushroom arancini / Aioli Vegetarian Rice Paper Rolls / Coriander Chili Asian Steamed Dumplings / Chili Soy Shiitake Taleggio Bruschetta Caramelized Onion Blue Cheese Frittata Malaysian Curry Puffs Vegetarian Nicoise Salad Sliders / Bocconcini / Spiced Eggplant
Silver Canapes, 12 Pieces | $51pp Duck pancakes & hoy sin sauce King prawn cocktail with lemon & dill aioli Portobello mushroom & taleggio bruschetta finished with aged balsamic Lamb chermoula with rosemary yoghurt Mini beef wellington bites with mushroom duxelle Ocean trout with nicoise salad Buffalo bocconcini & baby heart tomato with basil (Selection of 12 courses in total)
Gold Canapes, 12 Pieces | $60pp Peeled king prawns with saffron, lime aioli Peking duck rolls with cucumber and hoi sin Truffled mushroom tartlet with parmesan Teriyaki chicken skewers Thai red vegetable curry puffs Moroccan lamb and preserved lemon pastries Braised Angus and Coopers stout pie with dipping sauces (selection of 12 courses in total)
Vegetarian Gold Canapes, 12 Pieces | $66pp
Mushroom arancini / Aioli Vegetarian Rice Paper Rolls / Coriander Chili Asian Steamed Dumplings / Chili Soy Shiitake Taleggio Bruschetta Caramelized Onion Blue Cheese Frittata Malaysian Curry Puffs Vegetarian Nicoise Salad Sliders / Bocconcini / Spiced Eggplant Salt Pepper Tofu Food pails Spinach / Smoked Ricotta Phyllo Parcels Assorted Vegetarian Sushi Rolls Desert Course : Frangellico Tarts / Macaroons
Platinum Canapes, 14 Pieces | $72pp Mini Reuben sandwich, roast beef, sauerkraut, mustard butter & gruyere cheese Rolled smoked ocean trout omelette with horseradish cream & salmon roe caviar Figs wrapped in Serrano Prosciutto & ST Agur drizzled with black truffle honey Prawn & scallop cocktail with finger lime aioli King fish, foie gras & hazelnut praline spoon Sticky maple pork with fresh apple Lobster, potato & caviar salad Dipping sauces and condiments (Selection of 14 courses in total)
VIP Platter and Seafood Menus
Seafood Options Platters must be ordered with other main course menu items, or subject to $400 minimum order. Oysters Lovers, 12 pieces | $70 Selection of one dozen seasonal pacific, Sydney rock or oversize pacific oysters served with Champaign shallot & caviar ponzu dressings
Oysters, Prawns and Smoked salmon, 30 pieces | $144 Sydney Rock or Pacific oysters Peeled king prawns Tasmanian smoked salmon, served with traditional accompaniments and buttermilk blinis
Gold Seafood Platter | $65pp min Two Fresh from the sea, Crystal Bay prawns, Coffin Bay oysters, sashimi of salmon, BBQ Octopus & smoked salmon. Side salad of watermelon, Rocket & fetta. includes Dipping sauces and condiments
Deluxe Seafood Platter | $90pp min Two Sushi platter to start. Fresh from the sea, Crystal Bay prawns, Coffin Bay oysters, sashimi of tuna & salmon, king fish ceviche, BBQ Octopus, Bugs or lobster. Side salad of Watermelon, Rocket & fetta. Garden salad with tomato & cucumber. Includes Dipping sausces and condiments
Starters & Desert Platters Platters must be ordered with other main course menu items, or subject to $400 minimum order. Desert and Starter platters are entrée or desert sized portions and should not be considered as meal sized.
Entrée Bread, olives and dips for 10 people | $107.50 Foursome of house made dips and marinated olives with house grissini and Turkish
Entrée Anti Pasti plate for 10 people | $159.00 Shaved cured meats, chorizo, marinated fetta and olives with trio of home-made dips and Turkish bread
Premium cheese board for 10 people | $140.50 Selection of four Australian cheeses with fig and walnut salami, crisp grapes and biscuits
Sweet bites, 20 pieces | $94.50 [please choose two of the following] Chocolate brownie squares with orange ganache or, Honey glazed almond slice or, Orange and poppy seed cake or, Raspberry and toasted coconut slice
Fruit Platter with Macarons | $32.50pp Exotic fruit & berries served with dipping sauces & a selection of French macarons
Open plan spaces Perfect blend of outdoor and indoor spaces Very sexy design TV's in every room Foxtel on board Three cabins Three bathrooms Two living areas
Any Boat is the largest website for boat charters in Australia. Having won numerous awards for business and service excellence, the Any Boat team continually strives to provide you with the most suitable charter options for your event. Whether it is a corporate event, a Christmas party or just a leisurely cruise around the Harbour, we have access to over 200 boats for you to choose from.