Super Yacht Hire on Ariston

Side Buffet/Table Buffet

Menu One
$108.00 per Person Inc GST

Canapé
Peking Duck Pancake with Spring Onion, Cucumber and Hoisin Sauce
Caprese Skewer with Cherry Bocconcini, Baby Roma Tomatoes and Pesto Drizzle (Gf, V)
Corn And Zucchini Fritter with Smoked Tasmanian Salmon, Avocado, Lime and Coriander Salsa (Gf)

Buffet
Assorted Boutique Bread Rolls with Butter (V)
Chilled Pacific Oysters with Cucumber Lime and Mirin [2 Per Person] (Gf)
Ocean Cooked King Prawns with Dill Aioli [3 Per Person] (Gf)
Green Asparagus, Fresh Goats Curd and Fine Herb Salad with Caramelised Walnuts (V, Gf)
Crunchy Raw Slaw Of Red Cabbage, Tuscan Kale and Matchstick Apples with Fresh Mint, Lemon and Evo Dressing (Ve, Gf)
Cocktail Potato Salad with Artichoke, Italian Parsley and Lemon Caper Vinaigrette (Ve, Gf)
Grilled Salmon Fillet On Crisp Local Rocket with Ponzu Yuzu Sauce
Bbq Jamaican Jerk Chicken with Coconut Rice, Fresh Coriander, Tomato and Citrus Salsa (Gf)
Slow Roast Lamb Shoulder with Caramelized Shallots and Button Mushrooms (Gf)

Dessert
Seasonal Fresh Fruit Platter (V, Gf)
Devils Chocolate Mud Cake with Double Cream (V)

Side Buffet/Table Buffet
Menu Two
$128.00 per Person Inc GST

Canapé
Asparagus, Sautéed Leek and Chèvre Flan (V)
Lime Marinated Tuna Logs with Wasabi Mayonnaise and Shizu Cress
Chili and Rosemary Marinated Lamb Skewers with Tomato and Basil Salsa [Gf]

Buffet
Assorted Boutique Bread Rolls with Butter (V)
Ocean Cooked King Prawns with Dill Aioli [3 Per Person] (Gf)
Fresh Pacific Oysters with Shallot Dressing and Black Sesame Dressing [2 Per Person] (Gf)
Smoked Tasmanian Salmon with Fine Eschallots, Chives, Lemon and Baby Capers (Gf)
Rice, Cranberry and Roasted Sweet Potato Salad with Cinnamon, Cumin and Lemon Juice Vinaigrette (V, Gf, Ve) Baby Spinach, Corella Pear and Parmesan Salad with Pomegranate, Vino Cotto And Evo (V, Gf)
Sautéed Kipfler Potatoes and Artichoke with Dijon Dressing (V, Gf, Ve)
Seared South Coast Blue Eye Cod with Olive, French Shallot and Heirloom Tomato Salsa (Gf)
Sumac and Thyme Marinated Spatchcock with Grilled Fennel and Citrus (Gf)
Whole Roasted Beef Fillet with Red Wine and Rosemary Jus (Gf)

Dessert
Steamed Cinnamon and Date Pudding with Butterscotch Sauce
Individual Pavlovas with Fresh Chantilly Cream and Berries

Gf – Gluten Free, V – Vegetarian, Ve - Vegan

Menu

Gf – Gluten Free, V – Vegetarian, Ve - Vegan

Canapé Menu One
$39.00 per Person Inc GST
Recommended For 2- Hour Charters Only

Canapé
Zucchini and Corn Fritter with Avocado, Olive, Tomato and Eschalot Salsa [Gf, V, Ve]
Peking Duck Pancake with Spring Onion, Cucumber, and Hoisin
Melted Salmon and Caper Tart with Crème Fraiche and Chives
Warm Chicken and Leek Pie
Porcini Mushroom Arancini Ball with Basil Aioli [V]
Slow-Roasted Lamb Shawarma Pita with Authentic Zhoug Sauce

Canapé Menu Two
$58.00 per Person Inc GST 
Recommended For 3 - 4-Hour Charters

Canapé
Black Eye Bean, Jalapeño and Provoleta Cheese Tostada with Pico De Gallo [Gf, V]
Steamed Prawn and Pork Dim Sim Chili Sambal fresh Pacific Oysters with Shallot and Black Sesame dressing [Gf]
Caprese Skewer with Cherry Bocconcini, Baby Roma Tomatoes and Pesto Drizzle [Gf]
Roast Duck and Crisp Salad Rice Paper Roll with Shitake Mushroom Ponzu Dressing
Beer-Battered Flathead Goujons with Tartare Sauce
Chunky Beef and Mushroom Pie with Minted Mushy Peas
Tequila and Lime Marinated Chicken Skewers With Chipotle Sauce [Gf]

Sweet Canapé
Frangipane Tartlet with Vanilla Poached Pear

Canapé Menu Three
$68.00 per Person Inc GST
Recommended For 4-Hour Charters

Canapé
Baby Roma Tomato Tarte Tartin with Woodside Goats Curd, Balsamic Glaze and Micro Herbs [V]
Peking Duck Rice Paper Roll with Spring Onion, Cucumber and Hoisin Sauce
Lime Marinated Tuna Logs with Wasabi Mayonnaise and Shizu Cress
Corn And Zucchini Fritter with Avocado, Lime And Coriander Salsa [V, Ve, Gf]
Piquant Prawn And Shitake Dumpling with Soy Butter
Pork, Veal And Fennel Polpette In Roasted Tomato Sugo [Gf]
Karaage Chicken with Kewpie Mayonnaise and Togarashi
Prawn Cocktail Slider with Lime Aioli and Crisp Iceberg Chiffonade
Roasted Tomato Arancini Filled With Mozzarella with Garlic Aioli [V]
Served in a Small Bowl Or Noodle Box - Orrechiette with Slow-Braised Lamb Ragu, Green Olives, Fresh Oregano and Pecorino

Sweet Canapé
Lime and Coconut Crème Brulee with Pineapple and Mint Salad [Gf]

Additional Items To Add To Menus
$9.90 per item. Person Inc GST
Served In A Small Bowl Or Noodle Box

King Prawn Salad Avocado and Macadamia nuts, Lemon pepper Dressing (Gf)
Beer Battered Flathead Gougons with Tartare Sauce and Chips
Sri Lankan Fish Curry with Fragrant Rice and Fresh Coconut Sambal (Gf)
Thai Green Chicken Curry with Fragrant Rice and Fresh Chilli Salsa (Gf)
Slow-Cooked Pork with Wild Mushrooms, Garlic Mash, Spring Asparagus (Gf)
Sri Lankan Eggplant and Potato Curry With Fragrant Rice and Fresh Coconut Sambal
Braised Beef Bourguignon with Root Vegetables and Parisienne Mash (Gf)
Thai Red Salmon Curry with Jasmine Rice And Lychee, Kaffir Lime and Chilli Salsa (Gf)
Grilled Chorizo Sausage with Vine Ripened Tomato and Casarecce Pasta
Slow-Cooked Chickpea Dahl with Basmati Rice and Coriander, Mint and Lime Salsa (V)
Seared Tuna Nicoise with Ligurian Olives and Balsamic Drizzle (Gf)
Fillet Of Blue Eye Cod with Ginger and Shallots In 8 Hour Master Stock and Rice Noodles
Bbq Pork with Noodles, Asian Greens and Fried Eschallots
Spicy Chicken Madras Curry with Saffron Basmati Rice and Mint Raita (Gf)

Ham Buffet Served On A Side Buffet
$395.00 Inc GST
Whole Guinness and Honey Baked Ham with Condiments and Boutique Bread Rolls

Antipasto Platter
$139.00, Including GST Min 10 People
(Can Be Ordered In Multiples Of 10 Only)

Rustic Italian Breads, Grissini and Flatbreads [Including Gf Options]
Oven Baked Semi Dried Tomatoes, Marinated Green Olives,
Grilled Eggplant, Zucchini and Bell Peppers, Marinated Artichokes, Persian Fetta,
Smoked Salmon, Hot Sopressa Salami and San Danielle Prosciutto

Cheese Platter
$139.00, Including GST Min 10 People
(Can Be Ordered In Multiples Of 10 Only)

Selection of Local Cheeses, Dried Fruits, and Assorted Crackers [Including Gf Options]

Seafood Platter

$ 558.00, Including GST Min 10 People
(Can Be Ordered In Multiples Of 10 Only)

Ocean Cooked King Prawns with Dill Aioli
Fresh Pacific Oysters with Shallot Dressing and Salmon Roe
Blue Swimmer Crab with Fresh Lemon Wedges
Balmain Bugs with Tartare Sauce
Bbq Salmon Fillets with Grilled Baby Eggplants, Toasted Pine Nuts, and Basil Pesto

*Please Note: When Ordering Platters Only, A $65.00 Delivery Fee Will Apply. (No Chef Required)

All Charters Will Attract A Chef Charge Of $300 That Is Up To 4 Hours In Charter Duration. 

Charter Menu
Minimum  order 10 Guests @ $35 per person

Traditional Vietnamese rice paper rolls filled with vermicelli noodles, fresh vegetables, ginger, and black sesame. Chicken or Tofu, served with tamari sauce. (WG, WD
Sushi and nori hand rolls Include salmon, tuna, prawn, crispy chicken and vegetables. Served with soy sauce, wasabi, and ginger. (WG) 
Pulled pork, pulled chicken and Beef linseed Sliders on Charcoal Brioche  
Chermoula Chicken Tenders with mint yoghurt  (WG) 

A gourmet selection of the finest sandwiches and wraps with simple, delicious and nutritious fillings: 

 - Poached chicken, mayonnaise, shallots, celery, honey seeded mustard, sunflower kernels & greens
- Roast Beef, tomato relish, English mustard, beetroot relish (cream cheese and wasabi spread), cucumber & greens
- Double smoked leg ham, seeded mustard, tomato, avocado, aioli, and alfalfa
- Organic Egg salad w/Dijon mayonnaise, chives & cress
- Roast eggplant, roast red capsicum, feta cheese, About Life pesto and rocket
- Grilled zucchini, roast capsicum, cucumber, hummus & greens
- Smoked salmon, cream cheese, avocado, dill, Spanish onion & greens
- Tuna salad w/capers, avocado, Spanish onion, cream cheese, cucumber & greens 

Optional Additions   

• Dipping Platter with kale pesto, hummus and tomato relish served with crunchy vegetables and freshly baked aromatic herb and garlic crackers. (V, WD) $70 (serves 12)   
• Raw Sweet Slice, 4 assorted flavours, rocky road, raspberry swirl, passionfruit swirl, caramel slice (V, WD) $70 (serves 12) 

Please Note, No chef on board. Delivered fresh on the day of charter and served in pre prepared platters. Dietary requirements must be requested