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Luxury Boat Hire Sydney on Lady Pamela Main Profile
Luxury Boat Hire Sydney on Lady Pamela Starboard Side
Luxury Boat Hire Sydney on Lady Pamela Main Saloon
Luxury Boat Hire Sydney on Lady Pamela Second Bedroom
Luxury Boat Hire Sydney on Lady Pamela Bathroom
Luxury Boat Hire Sydney on Lady Pamela Master Bedroom
Luxury Boat Hire Sydney on Lady Pamela Twin Share
Luxury Boat Hire Sydney on Lady Pamela Upper Deck Rear
Luxury Boat Hire Sydney on Lady Pamela Upper Deck Front
Luxury Boat Hire Sydney on Lady Pamela

Luxury Boat Hire Sydney on Lady Pamela

Sydney, Whitsundays . Up to 34 Guests . From $1,850.00 Per Hour
  • Location

    Sydney, Whitsundays

  • Max Guests

    34

  • From

    $1,850.00 Per Hour

  • Length

    100 Feet

The M.V. Lady Pamela is an Azimut 100 super yacht available for luxury boat hire or a customised harbour cruise for the Sydney summer season. Luxury boat hire in Sydney knows no bounds onboard Lady Pamela. Including the classic features of a luxury boat, Lady Pamela was built by the renowned Italian ship builders, Azimu. Suitable for up to 34 guests for a range of luxury boat hire functions, Lady Pamela is also fitted with four luxurious cabins that can accommodate 12 guests overnight.

The main deck of this luxury boat hire starts with a spacious aft area with a casual outdoor dining setting. Covered from the elements but open to the atmosphere, this area is ideal for that cocktail function on your luxury boat hire. A walk around deck leads you to the bow of this grand vessel, another sun-drenched area for you to enjoy and soak in some of that Sydney sunshine while your luxury boat takes you through the Harbour.

Step inside and your luxury boat hire will welcome you with a large and spacious saloon. Plush carpeted flooring and comfortable lounges and settees along with high gloss luxurious wood panelling adorn the main saloon. The large panoramic windows act as a gateway to the scenic Sydney Harbour foreshore letting in sunshine and some glorious views. A dining table at the end of the saloon is the perfect setting for a formal sit down dinner on board your luxury boat hire.

Below deck you will find four luxurious cabins to accommodate you on any overnight or weekly luxury boat hire stays. There is a full beam master cabin and a full beam VIP cabin along with twin guest cabins. All cabins have been luxuriously appointed to a level expected of luxury boat hire of this type. Below the main deck is where the 24-foot tender is stored and can be launched from the rear of this vessel. Access to the tender sets this vessel apart from the others in the luxury boat hire segment.

Work your way up to the fly bridge and you will be impressed by how expansive this area is and the facilities available for you on your luxury boat hire.  A Jacuzzi, plush lounges, a sundeck area and a retractable roof all combine to make this luxury boat hire all the more luxurious. Sunshine, views and comfort all combine to make this a very memorable luxury boat hire event.  

Luxury Boat Hire Sydney on Lady Pamela Main Profile
Luxury Boat Hire Sydney on Lady Pamela Starboard Side
Luxury Boat Hire Sydney on Lady Pamela Main Saloon
Luxury Boat Hire Sydney on Lady Pamela Second Bedroom
Luxury Boat Hire Sydney on Lady Pamela Bathroom
Luxury Boat Hire Sydney on Lady Pamela Master Bedroom
Luxury Boat Hire Sydney on Lady Pamela Twin Share
Luxury Boat Hire Sydney on Lady Pamela Upper Deck Rear

Luxury Boat Hire on Lady Pamela includes captain and crew.

Cruising Schedule: Sydney - from October 2024 to May 2025.

Charter Rates:
November to January
4-hour Charter: $2,050 per hour
Day rate (6hrs): $11,100
**No BYO**

February to October
4-hour Charter:  $1,850 per hour
Day rate (6hrs):  $9,900 
**BYO Available**

Sunset Cruise
3-hr Non-Peak Period Vessel Hire: $5,250

Public holidays:
Vessel Hire - 25%
Food & Beverages - 25%
Service Crew & Chef - 100%

Additional Fees:
Wharf Fee:  $50 per wharf
Waitstaff (1:10 guests) :  $110 per hour
Chef Fee:  Monday – Friday $99 per hour; Saturday - $120 per hour; Sunday - $135 per hour
BYO Food:  $20 per person
BYO Beverages:  $5 per person/per hour (Soft Drinks) ; BYO Alcohol

Additional Extras:
Tender Hire:  $450
Jacuzzi Hire:  $450
Fun-Air Jumbo Slide:  $1,950 (6-hour minimum)
Beach Towel Hire: $5 per person or BYO

 

Lady Pamela Canape Menu

Silver Set Canape Menu

$88 PER PERSON

4 x Cold, 2 x Warm, 1 x Slider

1 x Substantial, 1 x Dessert

 

COLD CANAPES

Petit baked puff tart, roasted beets & pear, smoked mozzarella and rosemary (v)

King Oyster Mushroom, Halloumi & Thyme Brick Pastry Cigar (vg)

Petit Hardshell Taco, Seared Scallop & Pineapple Salsa

Twice Cooked Pork Belly, Thai Sticky Caramel, Sour Apple Jelly, Crispy Shallot & Kale

 

WARM CANAPES

Salt & Pepper Prawns & Sweet Chilli Vinegar Dipping Sauce

Petit Tart Of Vanilla Infused Roasted Beets, Parsnip Cream & Cripy Leek (v)

 

SLIDER CANAPE

Seared NSW beef baby slider with chimmi churri and Smoked Eggplant

 

SUBSTANTIAL CANAPE

Beer battered fish & hand cut chips with house tartare and lemon

 

DESSERT CANAPE

Chocolate ganache tart with fresh raspberry

 

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Gold Set Canape Menu

$108 PER PERSON

4 x Cold, 2 x Warm, 2 x Slider

2 x Substantial, 2 x Dessert

 

COLD CANAPES

Whipped Goats Cheese, Amaretto Honey And Shaved Hazelnut Tart (v)

Melon disc, shaved cucumber, tomato & lemon oil (vg)

Sydney Rock Oysters With Seaweed And Verjucie

Roasted Duck & Shimenji Ricepaper roll with Sweet Redbean & Chilli Dipping Sauce

 

WARM CANAPES

House Baked Spinach & Ricotta Banista With Sunflower Pesto (v)

Crispy Breaded Chicken, Parmesan, Fresh Lemon & Fresh Oregano

 

SLIDER CANAPE

Seared beef and chimichurri slider with smoked eggplant

Buttermilk Fried Chicken, Citrus Aioli, Pickled Jalapeno, American Cheese Flat Bread

 

SUBSTANTIAL CANAPE

Monkfish & Tarragon Fish Cakes With House Tartare Sauce And Warm Autum Vegetable Salad

Spiced Lamb With Roasted Baby Potatoes, Caramelise Red Onions & Pomegranate (gf)

 

DESSERT CANAPE

Lemon curd, burnt meringue

Flourless dark chocolate & hazelnut slice (gf, vg)

 

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Platinum Set Canape Menu

$128 PER PERSON

4 x Cold, 3 x Warm, 2 x Slider

2 x Substantial, 1 x Platter, 2 x Dessert

 

COLD CANAPES

Organic Tofu & Shitake Ricepaper Roll with Smoked Chilli Dipping Sauce (v)

Petit baked puff tart, roasted beets & pear, smoked mozzarella and rosemary (v)

Petit brioche lobster sandwiche with apple slaw and flying fish roe

Duck crepe, shallot, hoi sin & cucumber

 

WARM CANAPES

Morrocan Vegetable Pie, Vegan Salsa Verde Aioli (v)

Pork & Fennel Sausage Roll With Smoked Mescal Relish

Monkfish & Tarragon Fish Cakes With House Tartare Sauce

 

SLIDER CANAPE

Traditional NYC Reuban On Rye, Mustard Aioli,Polish Pickles & SauerKraut

Pulled Pork Slider With Pickled Cucumber, Secret Sauce and Cheddar

 

SUBSTANTIAL CANAPE

Crispy Breaded Chicken, Parmesan, Fresh Lemon & Fresh Oregano With Creamy Polenta

Char Grilled Calamari & Prawns with Greek Garlic & Parsley Dressing On Greek Baby Potatoes (gf)

 

GRAZING PLATTER

Middle Eastern Mezze Platter (v)

 

DESSERT CANAPE

Chocolate ganache tart with fresh berries

Lemon curd, burnt meringue

 

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Vegetarian Canape Menu

COLD CANAPES

Melon disc, shaved cucumber, tomato & lemon oil (vg)

Japanese Egg Sando, Brioche, Roasted Sesame Paste And Furikake

Crumbed Brie, Chilli Honey, Parsnip Crisp

Petit baked puff tart, roasted beets & pear, smoked mozzarella and rosemary

Crispy noodle basket, pickled mushroom roasted garlic salad

Petit Tart Of Ashed Goats Cheese, Fennel Jam And Rosemary

Whipped Goats Cheese, Amaretto Honey And Shaved Hazelnut Tart

King Oyster Mushroom, Halloumi & Thyme Brick Pastry Cigar

 

WARM CANAPES

Kale & Onion Bhaji, Pickled Mango & Chilli Aioli

Morrocan Vegatable Pie, Vegan Salsa Verde Aioli

Petit Butter Puff Tart, Smoked Mozarella, Salted Baked Cherry Tomato & Mushroom Ragout

Corn & Zucchini Fritters with Romesco Sauce

Layered Classical Spanish Tortilla With Smoked Garlic & Free-Range Eggs, Roasted Pepper & Pear Chutney

House Baked Spinach & Ricotta Banista With Sunflower Pesto

Petit Tart Of Vanilla Infused Roasted Beets, Parsnip Cream & Cripy Leek

 

SUBSTANTIAL CANAPES

Dal Bhat With Steamed Jasmin Rice, Crispy Chapati & Pickled Beetroot (vg, gf)

Japanese Eggplant Katsu Curry With Fluffy Rice And Pickled Ginger (vg)

 

SLIDER CANAPE

3 Cheese Toastie With Smoked Mozarella, Cheddar And Ricotta With Pear Chutney

Sabich Of Falafel, Babaganoush, Pickled Turnip, Fresh Mint And Tabouleh

 

All Canapes can be adjusted to suit dietary requirements. Vegan alternatives available.

Lady Pamela Buffet Menu

Gold Buffet Package
$148 PER PERSON

Chefs Choice of Two Canapes on Arrival
Your Choice of Two Mains & Two Sides, One Dessert Canape

 

Platinum Buffet Package
$188 PER PERSON

Chefs Choice of Two Canapes on Arrival
Your Choice of Three Mains & Two Sides, Two Dessert Canapes & Fruit Platter

  

 

BUFFET PACKAGES ARE SERVED WITH:

Maple roasted vegetable and organic quinoa salad

Fresh salad greens with lightly pickled spring vegetables

Freshly baked sourdough and whole rye baby rolls with Pepe saya cultured butter

Something sweet to finish: Chocolate Ganache Tart with Fresh Raspberry or
Lemon Curd with Burnt Meringue

Seasonal Fruit Platter (Platinum Package)

 

Buffet Package

MAIN OPTIONS

Pulled NSW beef with chimmi churri dressing (gf, df)

Pulled pork, baked apples and chats with crispy crackling chips

Chipotle pulled pork, sweet corn and black bean salsa (gf, df)

Pats roast chicken pieces with lemon and thyme (gf)

Pan fried chicken and gnocchi with braised leeks and white wine sauce

Slow braised chicken legs in smoked chipotle bbq sauce (gf)

3 shot braised chicken with sweet garlic, water chestnuts and baby potatoes

Chicken schnitzel, fresh lemon wedges and herb aioli

Char grilled chicken, garlic toum, assorted pickles and Lebanese bread

Garlic and rosemary roast lamb, roasted baby onions and kale

Our signature house baked salmon with saffron aioli, saffron aioli and snow pea

Chicken katsu curry with pickled ginger and steamed rice

Massaman beef, kafir lime and fragrant rice (df, gf)

 

VEGETARIAN MAIN OPTIONS

Pan fried vegetarian gyoza, black vinegar, pickled chilli and leeks (v)

Turkish spinach and vegetable pilaf with chickpeas and pan fried eggplant (vg, gf)

Stuffed mushrooms with caramelised onion, brie and herb crumb (v, gf)

Pulled mushrooms and black bean with jalapeno and tomato salsa (vg, gf)

Spinach and ricotta ravioli, roasted vegetables and napolitana sauce (v)

Eggplant schnitzel katsu curry with pickled ginger and steamed rice (v)

Baked Italian style vegetables, hard herbs and crumbled ricotta (v)

 

SIDE OPTIONS

Braised cabbage, maple bacon and chardonnay vinegar dressing

Caramelised pumpkin, garlic crumbs and toasted pine nuts

Squashed crispy chats, rosemary oil and crispy kale

Green bean and almond salad with green goddess dressing (vg, gf)

Charred fennel, roasted sweet potato and verjuice

Asian greens, oyster sauce and chilli oil

Winter roasted vegetables with rosemary and thyme

Spiced chickpeas with pumpkin, cranberries and semi dried tomatoes

Classic mac & cheese (v)

Sesame noodles, bok choy and toasted sesame seeds

Charred carrots with tahini and beetroot chips

Jewelled rice, turmeric infused basmati with shaved almonds and ‘jewelled’ dried fruits

House potato wedges with fennel salt and sour cream (v, gf)

Caesar salad with crispy bacon and free-range egg

Chat potato salad, fresh herbs and toasted pumpkin seeds with vegan dressing (vg, gf)

Broccoli and cauliflower salad, tahini and za’atar (vg, gf)

 

Lady Pamela Grazing Stations & Children's Menu

Children’s Menu

 

$25 PER MAIN / PER PERSON

Available for Children Under 12 Years Minimum 5 pax

 

YOUR CHOICE OF:

Battered market fish & chips with tomato mayonnaise 

Grilled chicken strips, house potato wedges and tomato mayonnaise (gf)

Panko crumbed chicken strips with fries and tomato mayonnaise 

Fresh pasta Bolognese with parmesan cheese 

Fresh pasta with Napoletana sauce and parmesan cheese (v)

Sushi hand rolls with soy sauce (tuna, salmon, vegetarian or chicken teriyaki) (gf, df)

Pan fried grilled cheese sandwich with fries 

Pan fried grilled cheese and ham sandwich with fries 

 

 

Grazing Stations

 

LOCAL CHEESE & MEAT STATION  $25
A delicious selection of Australian cured meats and cheeses, accompanied by crudités and crackers.

 

AUSTRALIAN CHEESE  $20
Our sumptuous cheese platter to share includes three premium Australian artisan cheeses; vintage cheddar, double brie and aged blue, dried fruits, fresh strawberries and grapes, nuts and assorted crackers and toasted baguette.

 

PREMIUM SOFT CHEESE  $25
One wrapped gourmet brie, one fresh brie with fresh fruits, chutney, crackers and bread.

 

MIDDLE EASTERN MEZZE PLATTER  $20
Our delicious Middle Eastern mezze platter to share includes olives, crunchy gluten free falafels, stuffed vine leaves, za'atar spiced hummus, roasted red peppers and fried pita bread. This platter is a definite crowd pleaser.

 

FRESH FRUIT PLATTER  $15
A selection of fresh seasonal and exotic fruit to share, ingredients may vary due to seasonal availability.        

 

All stations and grazing platters are garnished with fresh fruits, microherbs, fresh and dried flowers.

Lady Pamela Seafood & Raw Bar

Premium Seafood & Raw Bar

 

SASHIMI

Per Person

Served sliced with our house Yuzu Ponzu, fresh Shiso leaf and shaved baby radish

TASMANIAN SALMON  $25

KINGFISH  $20

HAKKAIDO SCALLOP $15

SNAPPER  $15

TUNA  $25

 

 

CAVIAR

Per 30g

Served with 10 mini blini, crème fraiche and condiments.      

BELUGA, SIBERIAN $520

OSCIETRA, SIBERIAN  $230

SALMON ROE (Smoked)  $115

 

 

OYSTERS

Per Dozen

Served with our house mignonette, fresh lemon wedges,
lightly pickled onions and horseradish cream

PAMBULA SYDNEY ROCK  $70

COFFIN BAY PACIFIC  $85

 

 

ABURI LOBSTER TAILS

Each (Minimum 12)

Served with local herb & prosecco infused Pepe Saya cultured butter

PER PERSON  $30

Lady Pamela BBQ Feast

Aussie BBQ Feast

$98 PER PERSON
Aussie BBQ Feast, Your Choice of Two Salads & Fresh Fruit Platter

 

AUSSIE BBQ FEAST INCLUDES

NSW Beef & Chicken Sausages

Cajun Rubbed Chicken Kebab with Fresh Lime

Char Grilled Corn with Lime Butter

Portobello Mushroom Cap with Heb Oil

Freshly Baked Soft Long Rolls with Butter

Seasonal Exotic Fruit Platter

BBQ Condiments, Tomato Sauce, BBQ Sauce, Seeded Mustard, American Mustard

 

YOUR CHOICE OF TWO SALADS

Vegetable Patch Salad with Fresh and Blanched Vegetables and Greek Lemon Dressing (v)

Free-Range Chicken Caesar Salad with Locally Smoked Bacon and Green Goddess Dressing

Pasta and Green Pea Salad with Roasted Pepper, Sunflower and Mint Pesto Dressing

Maple Roasted Vegetable and Red Quinoa Salad with Greek Lemon Dressing

 

OPTIONAL EXTRAS

Grazing Platter on Arrival (Add $15pp)

Freshly peeled Tiger Prawns served with cocktail sauce (Add $20pp)

Grilled King Prawns with Garlic & Sage Butter (Add $20pp)

Grilled Market Fish with Goan Curry Dressing and Toasted Coconut (Add $20pp)

NSW Grass Fed Beef Ribs with Chimichurri Dressing (Add $15pp)

Black Angus Striploin (Add $20pp)

Additional Salad of your choice (Add $10pp)

See Our Boxed Menu for more Optional Extras

  • Free Ice: No
  • Location: Sydney, Whitsundays
  • Min Hire Period: 4
  • Length Feet: 100
  • Length Metres: 30
  • Min. Guests: 2
  • Max Guests: 34
  • Standing: 34
  • Transfers: 34
  • Casual Buffet: 34
  • Formal Dining: 8.000000
  • Air Con: Yes
  • Alcohol Bar: No
  • BBQ: Yes
  • BYO Drinks: Yes
  • BYO Food: Yes
  • Catering: Yes
  • Dance Floor: No
  • Fishing: No
  • O/N Accom.: Yes
  • Sound System: Yes
  • Swimming: Yes
  • High Season From: $1,950.00
  • Low Season From: $2,050.00
$2,035.00
In stock
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luxury-boat-hire-on-lady-pamela
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Location :Sydney, Whitsundays
Min Hire Period :4 Per Hour
Length Metres :30
Max Guests :34 Guests
BYO Drinks :Yes
BYO Food :Yes

Having been recently refurbished and named, this Azimut 100 super yacht, is suitable for up to 34 guests and is available for luxury boat hire on Sydney Harbour. 

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