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Harbour Cruises on Hamptons Sydney
Harbour Cruises on Hamptons Sydney
Harbour Cruises on Hamptons Sydney
Harbour Cruises on Hamptons Sydney Interior
Harbour Cruises on Hamptons Sydney Upper Deck
Harbour Cruises on Hamptons Sydney Upper deck with views of Sydney Harbour Bridge and Sydney Opera House
Harbour Cruises on Hamptons Sydney Main Saloon with Bar
Harbour Cruises on Hamptons Sydney Main Saloon
Harbour Cruises on Hamptons Sydney

Harbour Cruises on Hamptons Sydney

Sydney . Up to 95 Guests . From $990.00 Per Hour
  • Location

    Sydney

  • Max Guests

    95

  • From

    $990.00 Per Hour

  • Length

    65 Feet

If you are looking for a fun experience that can fit a good number of people on Sydney Harbour, Hamptons Sydney is a great choice. The size and stability makes it an ideal choice for a Harbour cruise regardless of the event. Equipped with a superb entertainment system, Hamptons Sydney is best suited for people who can party in class and style. The yacht's main saloon is very spacious and can cater for a maximum of 60 people. An additional 40 guests can sit comfortably on the upper deck, which also has a saloon. The main saloon can be converted into a dance floor ensuring that your guests have the room to make the most of their Harbour cruise and enjoy the night. Hamptons Sydney is perfect for new year's eve cruises, a boxing day cruise sydney, birthday and corporate celebrations. 

Harbour cruises on Hamptons Sydney are also made special by the open plan of the lower deck. Guests will have freedom and space to mingle and explore the yacht while exploring Sydney Harbour during your Harbour cruises. The area also has large windows making it easier for anyone looking to explore and view the different sites on the Harbour from inside the yacht to do so.

For guests who want to catch all the action taking place on the Harbour and take in the breathtaking views, the upper deck will suffice. The upper deck has unobstructed views of the Harbour and you will be able to take lovely pictures of the Harbour Bridge and Taronga Zoo among other places you will explore during your Harbour cruises.

We understand that food and beverages are an important part of any party. Because of this, we have several catering packages that you can choose from for your Harbour cruises. We have five star chefs who are well trained on preparation of both local and international delicacies. Our Harbour cruises on Hamptons Sydney also allow for BYO. If you do decide to take the BYO option, you will have access to all the catering equipment you need.

Hamptons Sydney is very modern and will impress all guests that come to your event. And the good thing is that you can enjoy this luxurious yacht at a very competitive rate. Contact us today for this once in a lifetime opportunity. 

Harbour Cruises on Hamptons Sydney
Harbour Cruises on Hamptons Sydney
Harbour Cruises on Hamptons Sydney
Harbour Cruises on Hamptons Sydney Interior
Harbour Cruises on Hamptons Sydney Upper Deck
Harbour Cruises on Hamptons Sydney Upper deck with views of Sydney Harbour Bridge and Sydney Opera House
Harbour Cruises on Hamptons Sydney Main Saloon with Bar
Harbour Cruises on Hamptons Sydney Main Saloon

Harbour cruises on Hamptons Sydney includes captain and crew

Charter Rates

(Minimum of 4 hours)

November to February- $1,590 per hour 

September, October- $1,190 per hour

March, April  - $1,190 per hour

May to August- $990 per hour

BYO Catering - $15pp (min 60 guests)

There will also be an additional $600 charge for kitchen/preparation staff. Kindly note, this fee includes our in-house team plating, presenting, and serving food brought onto the vessel, including reheating items that need to be re-warmed (oven use only). We will also supply all service platters, serving utensils, and disposable plates/cutlery/napkins.

Beverage Options

* Existing Hourly Beverage Packages

* On-consumption Bar Tab

* Cash Bar

Wharf Fees Apply - $75 per stop

Staff Fees - All charters come with a core crew of 6 staff (max 60 guests)

- $250 per staff member for additional 10 guests thereafter (4 hour charter)

Entertainment

DJ equipment - $340 per charter

DJ - $200 per hour 

*Guests can choose to BYO equipment and DJ

Security Rates

Security guard - $380 each guard (4 hour charter) 

*Need for security is assessed on a case-by-case basis. 

Public holiday surcharges apply. 

Minimum Spend Rates

* Minimum spend of $3000 on beverages for any/all charters booked. See more information below under beverage rates.

* Minimum spend of $2500 on catering for all charters. See more information below under catering rates.

* Minimum spend of $900 for BYO food.

 

 

Hamptons Sydney Grazing Platters

Grazing Platters 

Cured Meats - $250

Salami, prosciutto and melon, smoked ham, spiced olives, smoked chicken, smoked salmon, pickled onions

 

Mediterranean - $200

Spiced olives, smoky eggplant, hummus, tapenades, marinated fetta, fatoush, pita chips - V – PP

 

Fromage - $250

Australian cheese selection, tropical fruits, breadbasket, quince paste, lavosh

 

Fruit - $150 

Selection of seasonal fresh fruit

 

 

Hamptons Sydney Canape Menu

Canape Menu

 

BRIDGE HAMPTON - $49

5x Classic Canapes

 

WEST HAMPTON - $69

5x Classic Canapes, 1x Substantial, 1x Dessert

 

SOUTH HAMPTON - $79

5x Classic Canapes, 1x Substantial, 1x Signature, 1x Dessert

 

EAST HAMPTON - $89

5 x Classic Canapes, 2 x Substantial, 1 x Signature, 2 x Dessert

 

Classic Canapes

Cold

Huon smoked salmon blini, chive, dill, crème fraiche

Beetroot, zucchini, quinoa fritters, yogurt mint V

Fijian coconut ceviche, snapper, lime, coriander, chili GF

Peking duck sesame pancakes, shallot, cucumber, hoisin

Beetroot gin cured ocean trout, smoked yogurt, cucumber relish GF

Smoked sweet potato hummus, pita chips, brown butter V or VE

Chilled prawns, harissa aioli, lime GF

Elderflower cured kingfish sashimi spoons, pineapple chili salsa GF

Thai chicken larb salad, nam jim, toasted peanuts, baby gems GF, N

Snapper sashimi, ponzu, cucumber GF

Eggplant, tarragon, garlic confit, crostini VE

Roast pumpkin, goats cheese, thyme, crepes, pine nuts V

Pea, parmesan frittata GF

Nori squares, avocado, ginger, shallot, wasabi GF, VE

Haloumi, cherry tomato, basil leaves, balsamic GF, V or VE

Pea, mint, feta, crostini V or VE Roast beef, béarnaise, potato rosti GF

Parmesan polenta basil bites GF, V or VE

Peperonata, braised capsicum, capers, olive, pecorino baguette V or VE

 

Warm

Corn fritters, spicy tomato relish, avo smash V

Pork belly crispy, cauliflower, pomegranate molasses GF

Pork fennel meatballs, tomato ragu, parmesan GF

Mexican chicken mole tostada, guacamole, Pico de Gallo

Chorizo, whipped feta, brioche toast
Karaage chicken, aioli, nori GF

Golden crunchy new potatoes, curry salt, aioli V or VE

Wild mushroom duxelles tarts, truffle oil, pecorino V or VE

Prawn lollipops, kaffir, lime butter GF

Scallop in half shell, cauliflower puree, herb crumb

Teriyaki beef, lemongrass, sesame, bamboo skewers GF

Pulled chicken, crisp curry leaves, wonton crisp
Chickpea fritters, tzatziki, chili jam V

Crispy brussel sprouts, vincotto VE

Lamb kofta, yogurt, dukkha salt N
Salt n Pepper squid, fennel dust, lemon aioli GF

Cauliflower, parmesan, cheddar, thyme arancini V or VE

Asian spring rolls, spicy plum dipping sauce V

Rodriguez bros chorizo, potato crisps, saffron aioli

Chicken, corn, house made sausage rolls, tomato jam

Pork, fennel, house made sausage rolls, tomato jam

Falafel with hummus, dukkha VE, N

 

Substantial Canapes

Classic fish n chips, tartare, lemon, mushy peas

Buffalo wings, ranch dressing, celery, carrot GF

Braised lamb shoulder, quinoa, chickpea, pomegranate, parsley GF

Wild mushroom truffle risotto, parmesan, rocket GF, V or VE

Thai green chicken curry, jasmine rice, fragrant herbs GF

Wagyu mini beef burger, cheese, house pickles, milk buns

Pulled pork sliders, green apple ranch slaw, smoky bbq sauce

Fish tacos, baja sauce, slaw Vegan tacos, slaw, salsa, coriander, cauliflower VE

Moroccan eggplant, tomato, cous cous, preserved lemon, riata V or VE

Beef bourguignon, potato puree, root veg Risoni pasta, zucchini, olive, fetta, chili, herbs V or VE

Paella pan, chicken, chorizo, seafood, pea, lemon or Vegetarian

*Grilled lobster tails, café de paris butter (market price, please enquire) GF

 

Signature Canapes 

Soft shell crab slider, green mango, nam jim on a charcoal bun Sticky pork, betel leaves, crispy shallot, palm sugar, chili

Tuna tartare, avocado, wasabi, baby gem lettuce cups

Fijian coconut ceviche, snapper, lime, coriander, chili, papaya

Oysters x 3pp (watermelon, raspberry vinegar mignonette or shallot red wine vinegar or nori ponzu)

 

Dessert Canapes

Salted chocolate pistachio brownie N

Sour lemon lime tart

Berry polenta cake

Chia, coconut, passionfruit spoons DF, GF, VE, N

Avocado cacao mousse DF VE GF

Pecan pie

Rhubarb vanilla tart

Apple crumble

Brownie cheesecake

Chocolate salted caramel tart

 

Hamptons Sydney BBQ Menu

Gourmet BBQ Dishes

Grilled market fish, papaya, coconut lime chili GF Beef sliders, American cheese, pickles
BBQ chorizo, hummus, pomegranate GF
BBQ chicken, smoked tomato tarragon vinaigrette GF Lamb skewers, chimichurri sauce GF

Pork and fennel sausages GF
Miso salmon, pickled ginger, sesame cucumber GF
Vegan burger, kale slaw, cauliflower, hummus VE
Grilled lobster tails, café de paris butter (market price, please enquire) GF

$16.50pp

 

Sailors BBQ

1 BBQ dish

1 Vegetarian

1 Salad

$45pp

 

Captains BBQ 

2 BBQ dishes

1 Vegetarian

2 Salads

$65pp

  

Optional extra:

Canapes can be added to the BBQ selection

 

Salads

Charred turmeric cauliflower, crisp curry leaves, mustard seeds, pomegranate, toasted fennel seeds, almond flakes and tahini yoghurt dressing GF Rocket, pear, parmesan, crispy prosciutto, white balsamic dressing GF Quinoa, mint, tomato, lemon oil, tabouli Smoked trout, new potatoes, sour cream, chives GF Chermoula potato salad with crispy chorizo, sweet corn, olives GF Super greens, tamari seeds, broccolini, beans, preserved lemon and herb labneh GF

$13.50pp

 

Vegetarian Dishes

Grilled corn, manchego cheese, smoked paprika Charred broccolini, mint and almonds Haloumi, parsley lemon caper chili salad Roasted root vegetables, salsa verde

$13.50pp

 

Features

  • Free Ice: No
  • Location: Sydney
  • Min Hire Period: 4
  • Length Feet: 65
  • Length Metres: 20
  • Min. Guests: 2
  • Max Guests: 95
  • Standing: 95
  • Transfers: 95
  • Casual Buffet: 95
  • Formal Dining: 60.000000
  • Air Con: No
  • Alcohol Bar: Yes
  • BBQ: Yes
  • BYO Drinks: No
  • BYO Food: No
  • Catering: Yes
  • Dance Floor: Yes
  • Fishing: No
  • O/N Accom.: No
  • Sound System: Yes
  • Swimming: No
  • High Season From: $1,590.00
  • Low Season From: $990.00
$1,089.00
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More Information
Location :Sydney
Min Hire Period :4 Per Hour
Length Metres :20
Max Guests :95 Guests
BYO Drinks :No
BYO Food :No

Hamptons Sydney is ideal for a large range of functions and Harbour cruises for up to 95 guests.

Why Choose Any Boat?

Any Boat is the largest website for boat charters in Australia. Having won numerous awards for business and service excellence, the Any Boat team continually strives to provide you with the most suitable charter options for your event. Whether it is a corporate event, a Christmas party or just a leisurely cruise around the Harbour, we have access to over 200 boats for you to choose from.

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