Private Harbour Cruises on Ambiance Sydney . Up to 38 Guests . From $600.00 Per Hour
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Private Harbour Cruises on Ambiance

    Quick Stats
  • Location : Sydney
  • Length Metres : 15.00
  • Max. Guests : 38 Guests
  • BYO Food : Yes
  • BYO Alcohol : Yes
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Overview

Whether it's a sight seeing cruise or private charter for a special occasion, there is no better way to entertain on Sydney Harbour than on this impeccably maintained Ranger 52' motor yacht. Sleek and modern, the teak decks and warm teak panelled interior give her an ambiance of traditional nautical comfort and elegance. The unique layout allows her to function equally well with as few as two guests or as many as 32.

Aboard Ambiance no detail is overlooked. From her silver service to the quiet and efficient manner of the crew, you will be able to relax in the knowledge that you and your guests are enjoying VIP cruising at its best.

Flexibility is the key to our success and ensures you that you have the function you want - and not the one that you are told you can have. Experience the magic and spectacle of Sydney Harbour aboard Ambiance Charters by day or by night. Let the Sydney Opera House, the Harbour Bridge and the panorama that is Sydney form a dramatic and ever changing backdrop to your special occasion.

Contact Us now and allow us to make your next function one that you and your your guests will never forget.

Pricing

January - December
$600 per hour

November - March: Minimum 4 hour charter
April - October: Minimum 3 Hour charter 

BYO Charters
$15 per person surcharge applies
Includes all crockery, cutlery, cups, utensils, serving equipment, eskies

Wait Staff for Catered Charters Only
$228 per wait staff
Number of wait staff dependent on menu choice

 

Public Holidays and special harbour events will incur a surcharge of 20%

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Catering

For private boat charters we offer a wide array of menus complemented by a carefully selected list of quality wines and we will work with you to tailor them to your individual needs.

 

Bar C $10.00 per person per hour - Quality whites, red and champagne, basic beer, juices and soft drinks.

Bar B $ 15.00 per person per hour - Quality whites, red, spirits, champagne, premium beer, juices and soft drinks.

Full Open Bar This is based on consumption plus $200.00 per boardroom waiter.

 

BYO.

$2.50 per person per hour

Plus any drinks on consumption from the bar if you forget something plus waitstaff.

 

Cash Bar

Guests pay for their own drinks by cash on consumption

Plus waitstaff.

 

Menus Overview

Ambiance Seafood Platter $90.00 per person + $200.00 for chef. Maximum 18 persons

Sydney Buffet $75.00 per person + $200.00 for chef. Minimum 12 persons - Maximum 18 persons

Ambiance Specialty Seated Buffet $60.00 per person + $200.00 for chef. Maximum 18 persons

Captains Choice Seated Buffet $50.00 per person + $200.00 for chef. Minimum12 persons - Maximum 18 persons

Breakfast buffet $35.00 per person + $200.00 for chef

Casual Lunch - Light and Breezy $35.00 per person

Cruising Canapes $50.00 per person + $200.00 for chef. Minimum 12 persons

Canape Light $25.00 per person C

anape Light Pre Dinner $18.00 per person

 

BYO Food

$10.00 per person + Boardroom waiters / ratios

Staff Ratios and Pricing

1 - 10 passengers is 1 boardroom waiter - $200

11 - 20 passengers is 2 boardroom waiters - $400

21 - 32 passengers is 3 boardroom waiters - $600

 

We pride ourselves that, although licensed to carry 40 guests and crew, we limit numbers to a maximum of 32 to ensure a high level of comfort for all guests. We recommend a maximum of 32 guests for canape menus, 18 for sit down buffet and 12 for formal a la carte dinner parties. We provide a wide range of menus and can provide most types of cuisine.Again we prefer to work with clients to provide something special whether it be breakfast, lunch or dinner.

The fee for BYO includes washing up, linen and glass/crockery usage. The hostess can assist in food presentation and last minute preparations so clients can still fully enjoy their function. If you BYO you will still have at your disposal, silver cutlery, linen tablecloths, white crockery, serving platters and bowls etc and a boardroom waiter to ensure guests are fully looked after. BYO food and drinks are required to be delivered to the vessel at the marina at Kiribilli, at least 1 hour prior to guest pick up.

 

All prices to change without notice, please enquire for a quote.

Ambiance BBQ Menu

Entree

Prawns served with herb mayonnaise

Fresh bread & butter

 

Main Course

Cooked on the barbecue, shared platters of;

Grilled salmon with drizzle of olive oil & lemon

Marinated Grass fed rump steak

Mixed green salad with cherry tomatoes and balsamic dressing

Creamy German potato salad

 

Dessert

Selection of cheeses with crackers, grapes and strawberries

$67.00 per person

 

For private charter bookings only this menu can be upgraded to include a seafood platter (includes; ocean king prawns, freshly shucked oysters, smoked salmon, blue swimmer crab with lemons & sauces). Each platter serves 2 persons and is priced at $75.00 per person. Minimum order $150.00.

Ambiance Beverage Package

Bar 1 - AUD$17.00 per person per hour

Standard Beers

Standard Australian White and Red Wine

Standard Australian Sparkling Wine

Fruit Juice, Soft Drink. Mineral Water, Spring Water

Tea & Coffee

 

Bar 2 - AUD$21.00 per person per hour

Premium Beers

Premium Australian White and Red Wine

Premium Australian Sparkling Wine

Fruit Juice, Soft Drink. Mineral Water, Spring Water

Tea & Coffee

 

Bar 3 - AUD$24.00 per person per hour

Premium Beers

Premium Australian White and Red Wine

Premium Australian Sparkling Wine

Premium Spirits

Fruit Juice, Soft Drink. Mineral Water, Spring Water

Tea & Coffee

 

Bar 4 - AUD$15.00 per person

BYO

Ambiance Canape and Buffet Menus

Minimum 12 guests per menu

 

Option 1 - AUD$35.00 pp

Assorted Mini Quiche

Assorted Gourmet Wraps

Raspberry Friandes and Chocolate Caramel Slice

Seasonal Fruit & Cheese Platter

Additional cost of 1 catering staff at AUD$57.00 per hour, minimum 4 hours

 

 

Option 2 – AUD$40.00 pp

Assorted Sushi

Vegetarian Rice Paper Rolls served with Vietnamese Dipping Sauce

Thai Chicken Salad served in Noodle Box

Peking Duck Pancake

Mango Citrus Tart

Seasonal Fruit & Cheese Platter

Additional cost of 1 catering staff at AUD$57.00 per hour, minimum 4 hours

 

 

Option 3 – Cruising Canapés AUD$65.00 pp

Assorted Sushi served with soy

Peking Duck Pancake

Rice Paper Rolls with Vietnamese Dipping Sauce (cut in half)

Roasted Cherry Tomato, Feta ,Pesto Tartlets

Thai Prawns with Chilli and Shallot Salt

Organic Chicken & Veal Chipolata Sausages served with Tomato Sauce

Chicken and Chive Wontons served on Spoons

Lamb Cutlets with Yoghurt & Tahini Dressing

Includes 1 catering staff for 4 hours,

For groups 20+ pax, 1 extra catering staff required at AUD$57.00 per hour, minimum 4 hours

 

 

Option 4 - Cruising Canapés AUD$71.00 pp

Seared Teriyaki Tuna with Wasabi Mayo

Assorted Sushi served with soy

Rice Paper Rolls with Vietnamese Dipping Sauce (cut in half)

Mini Beef & Béarnaise Sauce Rolls

Roasted Cherry Tomato, Feta, Pesto Tartlets

Peking Duck Pancakes

Thai Prawns with Chilli and Shallot Salt

Organic Chicken & Veal Chipolata Sausages served with Tomato Sauce

Chicken & Chive Wontons on Ceramic Spoons

Lemon Curd Tarts with Blueberries

Includes 1 catering staff for 4 hours,

For groups 20+ pax, 1 extra catering staff required at AUD$57.00 per hour, minimum 4 hours

 

 

Option 5 (Buffet) – AUD$63.00 pp

Hummos Dip with Olives & Pita Bites

Poached Chicken with Basil, proscuitto, sun-dried tomatoes and pinenuts.

Sticky Roasted Salmon with Coriander and Mint

Baby Spinach & Rocket Salad with Roasted Beetroot, Fetta & Roasted Pumpkin

with honey vinaigrette

Rosemary Roasted Potatoes

Bread Rolls

Chocolate Mud Cake served with Cream and Strawberries

Includes 1 catering staff for 4 hours

For groups 20+ pax, 1 extra catering staff required at AUD$57.00 per hour, minimum 4 hours

 

 

Option 6 (Buffet) – AUD$78.50 pp

Roasted Cherry Tomato, Feta, Pesto Tartlets

Antipasto Platter served with Turkish Bread

Lamb fillets marinated in olives, sun-dried tomato, capers and oregano dressing

Scotch fillet served with a béarnaise sauce

Rosemary Roasted Potatoes

Baby Spinach, Rocket, Asparagus & Roasted Roma Tomatoes with Basil Dressing

Bread Rolls

Orange & Almond Cake served with Cream and Strawberries

Includes 1 catering staff minimum for 4 hours

For groups 20+ pax, 1 extra catering staff required at AUD$57.00 per hour, minimum 4 hours

 

 

Option 7 – AUD$50.00 per person (min 12 pax)

Seasonal Seafood Platters – served with seafood sauces and lemons.

Additional cost of 1 catering staff at AUD$57.00 per hour, minimum 4 hours

For groups 20+ pax, 1 extra catering staff required at AUD$57.00 per hour, minimum 4 hours

Minimum Spend – AUD$420.00 gst incl.

Breakfast Menu

Maximum of 12 guests

HOT

Please choose 1 option below

* Eggs benedict with either smoked salmon or smoked ham and baby asparagus spears

* Scrambled Eggs, Bacon & Baby Tomatos

* Omelette Supreme - Fluffy omelette with Mushrooms, Tomatoes, Ham, Onion & Cheese

$25.00 per person including GST


Optional extras
Assortment of Croissants and pastries        $8.00 per person

Fresh fruit platter                                          $7.00 per person


Cappucchinos, Lattes, a slection of teas , Fresh Juices & Champagne available

Canap├ęs Menus

CRUISING CANAPÉS

Minimum guest numbers 10. Maximum 32.

Menus being finalised. Please enquire for detailed choices.

Cold Canapés
                   
Hot Canapés
                
Yadda Yadda Bowl - served with metal forks &  china bowl 
                                        
                    

 Select items -              

 6 Items @ $44.00 per person
 7 items @ $48.00 per person
 9 Items @ $56.00 per person
11 Items @ $64.00 per person

 7 Items & a yadda yadda bowl @ $64.00 per person


* Please see Extras if you require sweets, nibbles or other extras or you are welcome to bring your own. 

                    

 

 CANAPÉ LIGHT MENU

* Sushi and nori rolls with soy and wasabi 
* Honey Mustard Chicken Drumettes
* Bruschetta 
* Mini Spring Rolls with Plum sauce
* Mini  Prawn Cocktails 
* Spinach Triangles with minted yoghurt
* Thai Chicken Balls
* Steamed dumplings 
* Gourmet Chicken Ribbon Sandwiches
* Smoked salmon & philadelphia cheese parcels, 
* Mini Frittattas
* Caramelised Onion & Bacon Quiche
* Creamy Herb Quiche
* Chicken Satay Sticks with Satay sauce
* Gourmet Pies


Select  4 items 25.00 per head including GST
            5 items $30.00 per head including GST

 

* Please see Extras if you require sweets, nibbles or other extras or you are welcome to bring your own. 

 

 

TAPAS & GRAZING MENU                                       

Antipasto, Dolmades, Leg Ham on the bone and carved at the buffet, 
Assortment of Breads, Rolls & Sour Dough


$25.00 per person including GST

Casual Lunch Menu - Light and Breezy

Assortment of Lavoche wraps with assorted fillings of:
 

* Fresh smoked salmon with avocado, cream cheese, lettuce, red onion, baby tomatoes alfalfa, & sprouts.
* Rare roast beef with chutney, swiss cheese, lettuce, red onion, baby tomatoes, cucumber, carrot &  alfalfa.
* Turkey, Cranberry, Brie, lettuce, red onion, baby tomatoes, cucumber, carrot &  alfalfa.

$25.00 per person inclusive of GST
$10.00 children under 12 years of age inclusive of GST

 
(Can substitute for sandwiches or bread rolls will preordered choice of fillings)

 * Please see Extras if you require sweets, canapés, nibbles or other extras or you are welcome to bring your own. 

Seated Buffet Menus

KING NEPTUNE'S SPREAD

Maximum 18 guests

$60.00 per person including GST 

  • Calamari lightly coated in Panko Breadcrumbs with lemon & tartare dipping sauce
  • Fresh oysters in shell with lemon
  • Marinated baby octopus salad
  • Peeled king prawns au natural
  • Mixed leaf and avocado salad with Ambiance special dressing
  • Assortment of Fresh bread rolls & sough dough         

* Please see Extras if you require sweets, canapés, nibbles or other extras or you are welcome to bring your own.


AMBIANCE SPECIALTY 

Maximum 18 guests seated (crockery & silver cutlery) or 25 casual buffet (disposable plates / cutlery) 

$50.00 per person including GST - for 2 canapes from light canape menu, 2 mains & 2 salads 

$60.00 per person including GST - for 2 canapes from light canape menu, 3 mains & 3 salads

Canapes: Choose 2 canapes from light canape menu


Mains: 
Choose 2 or 3 mains

  • Fresh oysters in shell with lemon
  • Peeled king prawns au natural with garlic aioli 
  • Rare eye fillet with mustard selection
  • Char- grilled Teriyaki chicken garnished with fresh lemon and pepper

Salads: Choose 2 or 3 salads

  • Smoked salmon with Asparagus Salad with dill sauce
  • Mixed leaf and avocado salad with Sweet Balsamic Reduction
  • Greek Salad
  • Caesar Salad
  • Tomato salad with shaved parmesan
  • Oriental fried noodle salad
  • New potato salad bound in crème fraiche, mayonnaise, mint and parsley

Fresh bread rolls and sough dough 

* Please see Extras if you require sweets, canapés, nibbles or other extras or you are welcome to bring your own. 


CAPTAIN'S CHOICE - SEATED BUFFET MENU

Maximum 18 guests seated (crockery / silver cutlery) or 25 casual buffet (disposable plates / cutlery)   

$45.00 per person including GST           

  • Fresh king prawns with lemon, aioli
  • Marinated Breast chicken 
  • Honey glazed leg ham carved at the buffet
  • New potato salad bound in crème fraiche, mayonnaise, mint and parsley
  • Greek salad
  • Assorted bread rolls



* Please see Extras if you require sweets, canapés, nibbles or other extras or you are welcome to bring your own. 



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Quick Stats

  • Location: Sydney
  • Length Feet: 52
  • Length Metres: 15.00
  • Min. Guests: 2 guests
  • Max Guests: 38
  • Standing: 32
  • Transfers: 40
  • Formal Dining: 12
  • Air Con: No
  • Alcohol Bar: Yes
  • BBQ: Yes
  • BYO Drinks: Yes
  • BYO Food: Yes
  • Catering: Yes
  • Dance Floor: No
  • Fishing: No
  • O/N Accom.: No
  • Sound System: Yes
  • Swimming: Yes
  • High Season From: 600
  • Low Season From: 600

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