Pisces Boat Hire Sydney . Up to 30 Guests . From $800.00 Per Hour
  REQUEST A QUOTE

Pisces Boat Hire

    Quick Stats
  • Location : Sydney
  • Min Hire Period : 4 hours
  • Length Metres : 15.00
  • Max. Guests : 30 Guests
  • BYO Food : Yes
  • BYO Alcohol : Yes
View more stats
Overview

Pisces Boat Hire

Riviera is a name synonymous with luxury boating in Australia and around the world. Riviera boat hire is often requested by those who know boats and who are looking to seriously impress without going over the top and hiring a superyacht. Pisces is one of only two Riviera’s available for boat hire in Sydney and of the two that are available Pisces boat hire is more luxurious and can hold more people.

Pisces is a 56 foot custom fly bridge that was purchased by a prominent Sydney business man who immediately refit the boat from top to bottom. No expense was spared and Pisces was transformed into luxury boat with boat hire for those that expect the best in mind. Pisces is perfect for small groups of 20 or so although Pisces can comfortable fit a boat hire group of 30.

When Pisces arrives at the wharf to pick up your boat hire group, you are immediately greeted by a warm professional crew who are there to serve you and make sure your event runs smoothly. You board at the rear of Pisces and immediately enter the cockpit which has beautiful teak decks throughout and a table for serving food and drinks.

Up a few steps and you enter the saloon with adjoining galley and straight away you see how much time has gone into making sure that this boat has been designed to make sure your boat hire is catered for with class. There is modern contemporary seating in a lounge area, and adjoining dining area giving your guests more than enough room to sit back and relax if they prefer taking it easy during boat hire instead of getting into the action.

The modern galley or kitchen is in the same space and has been designed to allow some of Sydney’s best caterers to come on board and prepare fresh food for you on the spot during your boat hire. The on board chef will serve delicious items you have pre chosen off the boat hire menu and your guests will wowed and will be looking for the next round of canapés. Several menu options are available including buffet, canapé and formal dining for small enough groups. We suggest canapés be served for boat hire events as they are much easier and allow your guests to continue to mingle as they enjoy the food on offer.

Pisces has a bar on board so boat hire drinks packages are available or you can buy drinks on consumption. Only the best brands are made available and any requests for drinks can be catered to.

Once you make your way past the saloon a few steps take you down to the cabins and bathrooms. Although Pisces specialises in four hour boat hire overnight boat hire is available and can be quoted by request. The bathrooms like the rest of Pisces are modern and luxurious.

Back in the cockpit where you first started your boat hire on Pisces is a set of stairs that lead up to the flybridge. This is always the most popular area on board Pisces and is where your captain drives from. There is seating for 15 people as well as table space, and plenty of refrigeration to make sure drinks are easily accessible at all times during boat hire on Pisces.

Up on the flybridge you get to se the state f the art technology that runs this beautiful boat and if technology is not the kind of thing that takes your interest, you wont be able to go past the magnificent 360 degree views of Sydney Harbour. Since Pisces was designed with luxury boat hire in mind the best quality clears have been used to enclose the flybridge without interrupting any of the boat hire views. You really do feel as though you are looking straight out with no obstructions. And if the weather permits and the sun is shining the flybridge opens up to give your boat hire plenty of that fresh sea air.

Pricing

Boat hire on Pisces includes skipper and crew

This 56’ yacht is $800 per hour with a cruising capacity of 30 people for charters in Sydney.

  • 1-10 guests requires 1 Wait staff
  • 11-20 guests requires 2 Wait staff
  • 21-30 guests requires 3 Wait staff

Note: $250 per wait staff for a minimum 4-hour period. Thereafter – $50/hour per staff member

BYO Charters
BYO charters are by application only
BYO Beverage Surcharge: $20 per person
$250 BYO food  with no use of the galley. Fridge storage permitted
$400 to byo with a pre organized galley manager to warm up pre prepared pre-cooked dishes. (This is not a chef)
No BYO beverages on Fridays and Saturdays in December

Flat soft sole shoes preferred. Strictly no stiletto heels

Wharf fees for Pisces are $60 per stop

Please Note: 
A list of all BYO beverage must be given in advance of delivery to the Vessel to avoid over ordering.
Leftover beverages will be given a reasonable time slot to re box and transport ( 20 minutes ) off the vessel.
Excessive handling of beverages will incur a handling fee of $200. 

BYO food must consist of platters or containers which store easily.
Food can be stored in the galley fridge by our wait staff until guests are ready to eat.
The use of an oven and the galley for food preparation is not permitted due to safety reasons.
Wait staff are not permitted to prepare and handle BYO food. 
  REQUEST A QUOTE

Catering

Beverage Packages

Deluxe Beverage Package

$14.50 per person, per hour

Beer
Cascade Premium Light
Peroni
Corona

Red Wine
Gilardi ‘Ravelet’ Rose French
Penfolds Koonunga Hill Seventy Six Shiraz Cabernet 2014
Stoneleigh Pinot Noir 2015

White Wine
Mondiale Marlborough Sauvignon Blanc 
Kudos by Any Moore Pinot Gris 2014 NZ

Sparkling
Petaluma Croser NV

Selection of soft drinks, juices, mineral water, tea and coffee.
Alternative quality beers and wines will be served if the selection is unavailable. 

 

Exclusive Beverage Package

$30.00 per person, per hour

Beer
Cascade Premium
Light Peroni
Corona

Red Wine
Banjo's Run Pinot Noir 2013
St Hallett The Reward Cabernet Sauvignon 2014
Banjo's Run Merlot 2013

White Wine
Coldstream Hills Chardonnay 2015
Banjo's Run Sauvignon Blanc 2011
Kudos by Ant Moore Pinot Gris 2014 NZ

Champagne
Veuve Cliquot Yellow Label Brut

Selection of soft drinks, juices, mineral water, tea and coffee.
Alternative quality beers and wines will be served if the selection is unavailable. 

Pisces Buffet Menu

Side buffet / table buffet

menu one

$105.00 per person inc GST

Canapé

peking duck pancake with spring onion, cucumber and hoisin sauce
sautéed wild mushroom and fresh herbed ricotta in a crisp cone (v)
lime marinated tuna logs with wasabi mayonnaise and shizu cress

Buffet

assorted boutique bread rolls with butter
chilled pacific oysters with cucumber lime and mirin [2 per person]
ocean cooked king prawns with dill aioli [3 per person]
fresh mesclun, pear, caramelised walnuts and goats cheese salad with balsamic dressing
roasted root vegetable salad with roasted garlic and rosemary [no beetroot]
crisp baby cos salad, shaved parmesan and anchovy dressing
grilled salmon fillet on rustic crushed kipfler potatoes and chive and horseradish mash with salsa verde
pan fried chicken saltimbocca with watercress and crisp lardons
slow roast lamb shoulder with caramelised shallots and button mushrooms

Dessert

seasonal fresh fruit platter
devils chocolate mud cake with double cream 

 

Side buffet / table buffet

menu two

$125.00 per person inc GST

Canapé

crab salad with cucumber, chilli, tomato salsa in a rice paper wrap
rare roast beef and yorkshire pudding, horseradish cream and chives
asparagus and persian fetta cheese flan

Buffet

assorted boutique bread rolls with butter
ocean cooked king prawns with dill aioli [3 per person]
fresh pacific oysters with shallot dressing and black sesame dressing [2 per person]
smoked tasmanian salmon with fine eshallots, chives, lemon and baby capers
vine ripened tomato, bocconcini and fresh basil salad with reduced balsamic
orecchiette pasta salad with artichoke, wilted baby spinach and lemon caper vinaigrette
kipfler potato salad with crisp watercress and light mustard dressing
seared south coast blue eye cod with crisp thai salad
pan seared chicken breast with puy lentils, chorizo and capsicum ragout
slow baked lamb racks with grilled portabella mushroom and rosemary jus

Dessert

baked lemon cheese cake with cinnamon berry compote
individual pavlovas with fresh chantilly cream and berries 
 

Pisces Canape Menu

Menu

canapé menu one

$38.00 per person inc GST
recommended for 2 hour charters only

Canapé

caprese skewer with cherry bocconcini, baby roma tomatoes and pesto drizzle (v, gf)
peking duck pancake with spring onion, cucumber and hoisin
blue swimmer crab salad on creamed leek and persian feta tartlet
lamb and rosemary pie with piquant tomato chutney
hand made indian vegetable samosa with coriander and mint raita (v)
oregano, garlic and lemon zest marinated chicken skewers with tatziki (gf)

 

canapé menu two

$55.00 per person inc GST

Canapé

tart of spicy avocado, red onion marmalade and crème fraiche (v)
fijian kokoda cured fish with lime juice, coconut cream, eschalot, chilli and coriander (gf)
fresh pacific oysters with shallot dressing and black sesame dressing (gf)
forest mushroom, parmesan and rosemary flan (v)
rare roast beef and yorkshire pudding, horseradish cream and chives
chimichurri prawn and grilled zucchini pizzetta with chilli mayo
warm chicken and leek pie with flaky pastry chilli and rosemary marinated lamb skewers (gf)

Sweet Canapé

dark chocolate mousse shot with candied orange (v,gf) 

 

canapé menu three

$66.00 per person inc GST

Canapé

sautéed wild mushroom and fresh herbed ricotta in a crisp cone (v)
poached scallop salad with jalapeno spiced salsa fresca (gf)
peking duck pancake with spring onion, cucumber and hoisin sauce
asparagus and persian fetta cheese flan (v)
crab salad with cucumber, chilli, tomato salsa in a rice paper wrap (gf)
roasted tomato arancini filled with mozzarella with garlic aioli (v)
chunky beef and mushroom pie with minted mushy peas
sesame crusted salmon skewers with orange miso sauce (gf)
greek pulled lamb slider with garlic tatziki and butter lettuce
served in a small bowl or noodle box
thai chicken curry with fragrant rice and fresh coconut sambal (gf)

Sweet Canapé

petite lemon meringue pie (v)

 

additional items to add to menus

$9.80 per item. person inc GST

served in a small bowl or noodle box

king prawn salad avocado and macadamia nuts, lemon pepper dressing (gf)
beer battered flathead gougons with tartare sauce and chips
sri lankan fish curry with fragrant rice and fresh coconut sambal (gf)
thai green chicken curry with fragrant rice and fresh chilli salsa (gf)
slow poached chicken salad celeriac, pink lady potatoes, mustard dressing (gf)
slow cooked pork with wild mushrooms, garlic mash, spring asparagus (gf)
roast duck salad with udon noodle, shitake, crisp asparagus, tatsoi leaves and ponzu dressing
braised beef bourguignon with root vegetables and parisienne mash (gf)
roast pumpkin and asparagus risotto with piquant chermoula (v,gf)
steamed blue eye cod with ginger and shallot and fragrant steamed jasmine rice
thai red salmon curry with jasmine rice and lychee, kaffir lime and chilli salsa (gf)
grilled chorizo sausage with vine ripened tomato and orecchiette pasta
slow cooked chickpea dahl with basmati rice and coriander, mint and lime salsa (v) 
 

ham buffet, served on a side buffet

$325.00 inc GST
whole guinness and honey baked ham with condiments and boutique bread rolls

antipasto platter

$128.00, including GST min 10 people (can be ordered in multiples of 10 only)

rustic italian breads, grissini and flatbreads
oven baked semi dried tomatoes, marinated green olives,
grilled eggplant, zucchini and bell peppers, marinated artichokes, persian fetta,

honey glazed double smoked ham, hot sopressa salami and san danielle prosciutto

cheese platter

$128.00, including GST min 10 people (can be ordered in multiples of 10 only)

selection of local cheeses, dried fruits and assorted crackers

seafood platter

$ 485.00, including GST min 10 people (can be ordered in multiples of 10 only)

ocean cooked king prawns with dill aioli
fresh pacific oysters with shallot dressing and salmon roe
blue swimmer crab with fresh lemon wedges
balmain bugs with tartare sauce
bbq salmon fillets with grilled baby eggplants, toasted pine nuts and basil pesto 

 

*All charters will attract a chef charge of $275 that are up to a 4 hours in charter duration. 

 

 

Features

Cocktail Cruising 30 – Guests

Buffet Dining 20 – Guests

Formal Dining 10 – Guests

Overnight 6 – Guests

Off-shore 12 – Guests

MV Pisces features entertaining space, a main lounge and sky lounge as well as a lower lounge accompanied by a Bose lifestyle system, 42 inch flat screen TV and a 16 inch flat screen TV in each bedroom as well as amazing game fishing equipment available for use.

3 Item(s)

3 Review(s)
Z
November 18, 2017
Luxurious vessel..friendly efficient staff. Superb food. Great service
Immaculate interiors, highly maintained and friendly professional crew.

Quick Stats

  • Location: Sydney
  • Min Hire Period: 4 hours
  • Max Hire Period: 6 hours
  • Length Feet: 56
  • Length Metres: 15.00
  • Min. Guests: 1 guests
  • Max Guests: 30
  • Standing: 30
  • Transfers: 30
  • Formal Dining: 10
  • Air Con: No
  • Alcohol Bar: No
  • BBQ: No
  • BYO Drinks: Yes
  • BYO Food: Yes
  • Catering: Yes
  • Dance Floor: No
  • Fishing: Yes
  • O/N Accom.: No
  • Sound System: Yes
  • Swimming: Yes
  • High Season From: 800
  • Low Season From: 800
Why Choose Any Boat?

Any Boat is the largest website for boat charters in Australia. Having won numerous awards for business and service excellence, the Any Boat team continually strives to provide you with the most suitable charter options for your event. Whether it is a corporate event, a Christmas party or just a leisurely cruise around the Harbour, we have access to over 200 boats for you to choose from.