Boat Hire on Sun Seeker

Pricing

Boat hire on Sun Seeker includes skipper and crew


Low Season
February - October
$850 per hour based on minimum of 3 hours


High Season
November - January
$950 per hour based on minimum of 4 hours


BYO Surcharge
A BYO Beverage surcharge of $20 per person applies
Please Note - All crockery, cutlery, glassware not included. 
No BYO Charters on Fridays or Saturdays in November and December


Wharf fees: $50 per stop


Required Waitstaff
1x waitstaff required for every 10 guests
1x bar staff required on all charters
$260 per staff member for up to 4 hours (additional $60 per extra hour) 

Overview

Boat hire on Sun Seeker will leave you impressed and awed with the quality of service offered. Our professional crew will make sure that your boat hire Sydney experience on Sun Seeker is worth remembering. This vessel has sleek superyacht lines and exudes luxury and class. There are numerous other advantages you will enjoy by on your boat hire on Sun Seeker.  


One such advantage is the beauty of the yacht. Boat hire Sydney requires a magnificent vessel that compliments your cruise. The 62 foot Predator is stylish and luxurious making it a favourite for many seeking boat hire services. Looking at the features of the yacht, one cannot help but feel impressed by the craftsmanship and interior design.


Boat hire on Sunseeker is very luxurious. Despite its size, it is limited to 30 guests making the experience very comfortable. The design is also very warm and homely. The rear deck has high quality wooden decking which flows into a high gloss polished wooden floor. The swim platform at the rear of this vessel is the perfect platform to enjoy some time in Sydney’s sparkling waters. There are some stairs that lead into the water making it easy for everyone to enjoy a good swim.


Service during your boat hire Sydney on Sunseeker is exceptional.  You can also get a five star chef to ensure that your desires and wants are catered for. Boat hire on Sun Seeker also has a well-stocked bar where guests will be served top shelf beverages. There is a BYO option available for those who would like to bring on board their own beverages however the most recommended option is to let the professionals serve you.


There is nothing as satisfying as a luxurious and calm boat hire cruise on Sydney Harbour. Boat hire on Sunseeker will provide just that, and much more. Get ready for the cruise of your life on this perfect yacht. Impress your family and friends with this perfect yet affordable luxury boat hire option.


 

 

Catering

Beverage Packages

Beverage Packages

Standard Beverage Package
$18 per person per hour
Wine

Osyter Bay Merlot
Oyster Bay Marlborough Sauvignon Blanc
Chandon Brut
Beers
Crown
Corona
Hahn Premium Light
Soft Drinks, Juices, Water, Tea and Coffee

If spirits are required in package cost changes to $25 per person per hour

Soft drinks and Juice Package
$3.75 per person per hour

Unlimited Soft Drinks, Juices, Water, Tea and Coffee

Buffet Menus

Buffet Menu 1
$100 per person

A selection of boutique rolls with butter portions.
Roast Pumpkin, Bocconcini and Baby Spinach Arrancini
Herb and pepper and lemon encrusted Salmon fillet Le Chef tartare sauce
Chardonnay and thyme poached chicken breast with risoni oven roasted tomato and baby spinach.
Fresh pasta with roasted capsicum, mushrooms and Semi-dried tomatoes tossed in a light tomato pesto dressing
Kajun rump surrounded with our home-style tzatziki sauce
Tiger Prawn Platter with herb and lemon aioli.
Wild rocket and parmesan with rock salt and black pepper.
Dill, red onion and caper berry potato salad.
Fresh seasonal fruit platter.
Chefs selection of House Desserts

Buffet Menu 2
$125 per person

A selection of boutique rolls with butter portions.
Roast pumpkin and baby spinach arancini.
Char grilled beef fillet and field mushrooms served with a green peppercorn jus
Chardonnay and Thyme poached chicken.
Roasted herb and garlic chat potatoes
Sydney rock oysters with champagne and vinaigrette and pearls of the sea (2 per person)
Caprese salad of tomato, bocconcini and fresh basil
Wild rocket and parmesan with rock salt and black pepper
A selection of fine Australian cheese’s served with dried fruit and deli style crackers
Fresh seasonal fruit platter
Chefs selection of House Desserts

Buffet Menu 3
$145 per person

A selection of boutique rolls with butter portions.
Roast pumpkin and baby spinach arancini.
Chardonnay and Thyme chicken.
Rib eye fillet with stuffed field mushrooms and red wine jus with roasted chat potato.
Whole baked Tasmanian salmon topped with baby spinach, dill and capers
Mussels with garlic and chilli butter
Balmain bugs grilled with garlic lemon butter
Sydney rock oysters with champagne and vinaigrette and pearls of the sea (3 per person)
Tiger Prawn Platter with herb and lemon aioli.
Scallops seared with lemon grass, lime and ginger dressing.
Wild rocket and parmesan with sea salt and black pepper.
Dill, red onion and caper berry potato salad.
Caprese salad of tomato, bocconcini and fresh basil
Assorted Australian cheese board with lavosh and dried fruits.
Fresh seasonal fruit platter
Chefs selection of House Desserts

Chocolate mousse cup with Chantilly cream.

Canapé Menus

MINIMUM OF 6 SELECTIONS

Canapé Selections A
$9 per item per person

Chef’s Selection of Mini Flans
A selection of rice paper rolls with sesame dipping sauce.
Mini bruschetta with basil and oregano on Ciabatta bread
Petite Southern Highlands beef burger with gruyere and tomato chutney.
Roast pumpkin and baby spinach, parmesan and parsley Arancini.
Mini Angus Beef Stroganoff pies with Duchess Potato.
Chilli fish cake with crisp lettuce and lime mayo in petite soft bun.
Chicken san chow bow
Indonesian chicken Satay skewers with spicy peanut and coconut sauce.

Canapé Selections B
$12 per item per person

Tiger Prawns with herb and lemon aioli.
Peking duck pancake with shallots and chilli jam.
Rock Oysters with Champagne Vinaigrette and Pearls of the Sea
Prawn cocktail with Marie rose sauce.
Smoked Salmon terrine on toasted ciabatta.
Prawn and chorizo skewers
Petite Wagyu Fillet Steak sandwiches filled with roquette, brie cheese and
caramelized onion
Scallops seared with ginger and soy dressing.
Rosemary and red wine seared Lamb cutlets with mint and yoghurt

Noodle Box Selection
$18 per item per person

Thai red curry chicken, baby Bok Choy and bean sprouts with jasmine rice.
Spinach and ricotta ravioli with baby eggplant and olives tossed in Napolitana Sauce.
Poached Ocean Trout with a Nicoise Salad in a Lettuce Leaf Cup
Hokkien Noodles with BBQ Pork

Platter Menus

PLATTER OPTIONS – (min 3 choices)


Chefs House Made Dip Selection
$15 per person

Selection of House Made Dips, variety of Flat Breads and Sticks and Seasonal Vegetables

Dessert Tasting Plate
$18 per person

Selection of:
Chocolate Mouse Cup with Chantilly Cream
Vanilla Bean Crème Brulee
Tiramisu
Sticky Date Pudding
Petite Cake

Antipasto Platter
$20 per person

Selection of Cold Cured Meats, Marinated Vegetables and a selection of lightly Marinated Olives served with Crisp Bread and Lavosh

Selection of Fine Australian Cheeses and Seasonal Fruits
$20 per person

Served with Dried Fruit, Gourmet Grissini, Crackers and Walnut Bread.

Oyster Bar
$25 per person

(6 oysters per person)
A selection of freshly shucked Sydney Rock and Pacific Oysters served with a selection of condiments, Lemon, Asian Shallot Vinaigrette or Spiced Tomato and Caper Salsa.

Ocean King Prawns
$25 per person

(4 king prawns per person)
King Prawns served with fresh Lemon and Aioli with condiments.

Fresh Cold Seafood Platter
$85 per person

(Seafood selection may change dependant on season)
Selection of Seafood fresh from the Sydney Fish Markets, including King Prawns, Sydney Rock Oysters, Smoked Salmon, Scallops, Bug Tails, Blue Swimmer Crab dressed with Parsley, Lemon and Garlic Butter and served with Toasted Sourdough, Seafood and Tartare Sauces

Features

This 62 foot Sun Seeker Predator is available for boat hire on Sydney Harbour all year round and is suitable for up to 30 guests

  • Air Con
  • Alcohol Bar
  • BBQ
  • BYO Alcohol
  • BYO Food
  • Catering
  • iPod
  • O/N Accom.
  • Sound System
  • Sunbaking
  • Swimming