Boat Hire on Jerry Bailey

Pricing

Boat hire on Jerry Bailey includes skipper and crew


January - February and October
$625 per hour
Minimum 4 hour charter $2500

March - September
$550 per hour
Minimum 4 hour charter $2200


19 November - 23 December

Friday & Saturday Nights

Minimum $10,500 spend based on 1-80 passengers

Inclusive of Clifton Gardens Cocktail Menu or Rushcutters Bay Buffet and Diamond Bar Package and DJ for 4 hours 

$120 per person after the 80 guests 

Other November - December Dates
Monday-Sunday - Day Rate $650 per hour
Monday - Saturday - Evening Rate $750 per hour

November Sunday - Evening Rate $550 per hour

December Sunday - Evening Rate $600 per hour 

Minimum 4 hour charter $2200 - $3,000

Overview

If you are considering celebrating on Sydney Harbour, then boat hire on Jerry Bailey is something worth considering. Boat hire Sydney on board this vessel will take you past all the major landmarks. Capable of catering to up to 180 guests in comfort, Jerry Bailey boat hire is capable of accommodating to a large range of function types. Jerry Bailey boat hire offers its guest a serene and pleasurable environment to celebrate.  


One of the features you will get to enjoy on your boat hire on Jerry Bailey is its large panoramic windows. The view from the main saloon of this boat hire Sydney option is spectacular due to the large windows. The panoramic city views will be an amazing backdrop to your celebrations. A recent refurbishment makes this one of the premier boat hire options available on Sydney Harbour.


The main saloon is also warmly decorated to ensure that you and your guests are comfortable. A blank canvas can also be provided giving you the flexibility of decorating this boat hire option to suit your theme. The bright outlook of this vessel adds to the sense of joy and celebration. Boat hire on Jerry Bailey is not only luxurious and relaxing, but is also very safe. Due to the twin hull design, Jerry Bailey is one of the most stable yachts on Sydney Harbour. Multiple marine bathrooms will also add to ensure a comfortable boat hire on board Jerry Bailey.


Your entire boat hire Sydney experience will be made that more memorable by our dedicated crew. All you have to do is sit back and enjoy the cruise. The skipper and crew are highly experienced in event management. Their level of service is unparalleled for boat hire options and will add the success of your event. Jerry Bailey boat hire also comes with a great sound system. Set up a band or a DJ to provide you with some entertainment for the evening as you celebrate in style. 

 

Catering

Beverage Packages

Diamond Beverage Package
$11.50 per person per hour

Pure Blonde
Tooheys Extra Dry
Coopers Clear
Light Beer
Miramar Semillion Sauvignon Blanc 2010 Mudgee NSW
Vinifera Chardonnay 2012 Mudgee NSW
Avenue Cab Sauvignon Clare Valley 2007 SA
Avenue Shiraz McLaren Vale 2008 SA
Seppelt Sparkling Salinger Select Cuvee
Juice, Soft Drinks (does not include Red Bull)

Platinum Beverage Package
$12.50 per person per hour

Pure Blonde
Tooheys Extra Dry
Coopers Clear
Light Beer
Miramar Semillion Sauvignon Blanc 2010 Mudgee NSW
Vinifera Chardonnay 2012 Mudgee NSW
Avenue Cab Sauvignon Clare Valley 2007 SA
Avenue McLaren Vale Shiraz 2008 SA
Seppelt Sparkling Salinger Select Cuvee
House spirits, Jim Beam, Bundaberg Rum, Vodka, Scotch, Bacardi, Gin
Juice, Soft Drinks (does not include Red Bull)

Corporate Beverage Package
$15 per person per hour
Wines 

Crosser and Janz Sparkling wines
Cloudy Bay and Montanna Sauvignon Blanc
Wynns Coonawarra Cabernet Sauvignon
Wynns Johnson's Block Shiraz Cabernet
Spirits 
House spirits, Jim Beam, Bundaberg Rum, Vodka, Scotch, Bacardi, Gin
Beers 
Corona
Pure Blonde
Murrays Whale Ale
Tooheys Extra Dry
Cascade Premium Light
Selection of Soft Drinks and Juices

Silver Beverage Package
$3.50 per person per hour

Juice, Soft Drinks (does not include Red Bull)

Beverages on Consumption

Cash Bar, Bar Tab & Consumption Bar
Bar staff fees of $220 apply for 4 hour period
1 bar staff required for every 40 guests

Beverage Price List

White Wine 

Maven Sauvignon Blanc $6 per glass / $30 per bottle
Vat 12 Chardonnay $6 per glass / $30 per bottle
Montana Sauvignon Blanc $7 per glass / $35 per bottle
Miramar Sem Sauvignon Blanc 2010 Mudgee $7 per glass / $35 per bottle
Vinifera Chardonnay 2012 Mudgee $7 per glass / $35 per bottle

Red Wine
Amesbury Estate Cab Sauvignon $6 per glass / $30 per bottle
Catalina Ridge Shiraz $6 per glass / $30 per bottle
Avenue Cab Sauv Clare Valley $7 per glass / $35 per bottle
Avenue Shiraz McLaren Vale $7 per glass / $35 per bottle

Sparkling Wine
Salinger $7 per glass / $35 per bottle

Beer 
Lite Beer $5 per bottle
Tooheys Extra Dry $7 per bottle
Pure Blonde $8 per bottle
Murrays Whale Ale $9 per bottle
Corona $9 per bottle

Soft Drink 
Soft Drink $4 per glass
(Pepsi, Pepsi Max, Lemonade, Lemon Squash)
Soft Drink Jug $16 per jug
Juice $4 per glass
Lemon, Lime, Bitters $5 per glass
Red Bull $6 per can
Bottled Water $4 per bottle

House Spirits
Vodka $7 per glass
Bourbon $7 per glass
Scotch $7 per glass
Bundaberg Rum $7 per glass
Bacardi $7 per glass
Gin $7 per glass

Top Shelf Spirits
Baileys $8 per glass
Malibu $8 per glass
Jack Daniels $8 per glass
Sambuca $8 per glass
Tequila $8 per glass
Southern Comfort $8 per glass
Midori $8 per glass
Kahlua $8 per glass
Cruisers $9 per bottle
Cowboys $8 per shot
Shots $8 per shot
Red Bull and Vodka $12 per glass

Cocktails available on request

Buffet Menus

Freshwater BBQ Buffet Menu
$28 per person
BBQ 

Mountain pepper beef skewers gf
Bush finger lime infused chicken gf
Chef’s Galley
Bay leaf mushroom ratatouille gf v
Sunflower seed & fetta rice salad gf v
Lemon myrtle smashed baked potato gf v
Rainbow slaw, strawberry gum eucalyptus & honey dressing gf v
Rocket, pear & parmesan, white balsamic dressing gf v
Grilled pita bread, cucumber & mint yoghurt v

Rushcutters Bay Buffet
$38 per person
On Arrival

Heirloom tomato, feta & basil bruschetta v
South Australian bocconcini & prosciutto gf
From The Buffet
Marinated finger lime bbq chicken gf
Beechworth honey & whisky glazed ham gf
Carved at the buffet
Slow roasted Australian beef, bush pepper & mustard crust gf
Smashed baked potatoes, lemon myrtle & garlic gf v
Bay leaf mushroom ratatouille gf v
Melody of steamed greens
Rocket, pear & parmesan salad, white balsamic dressing
Rainbow slaw, strawberry gum eucalyptus & honey dressing
Crusty sourdough & lurpak butter
Cheese
Chef’s selection of Australian cheese gf v
Salad of dried fruit, quince paste & crackers

Halal Deluxe Buffet Menu
$40 per person
Mains 

Halal oven baked beef and rosemary or lamb* gf
(*lamb available for additional $7.00 per person)
Halal chicken pieces marinated in honey soy garlic
Herb roasted chat potatoes and rock salt v gf
Fusilli pasta with rich napolitana sauce v
Salads 
Mesculin salad with roasted sweet potato, semi dried tomatoes, olives and shaved parmesan v
Roasted seasonal vegetables v gf
Bread rolls
Desserts 
Tropical seasonal fruits v
Tea & coffee
Additional Extra Seafood Selections
(Additional $7 per item per person) 

Fresh succulent king prawns with cocktail sauce v
Freshly shucked oysters with champagne vinegar v

Indian Buffet Menu
$45 per person
Starters 

Chicken Tikka
Vegetable Samosas v
Mains 
Butter chicken
Beef madras
Mixed vegetable korma curry v
Dal makhani v
Peas pillau v
Naan bread v
Condiments 
Mint Raita
Sweet Mango Chutney
Tea and coffee

Rose Bay Buffet
$48 per person
On Arrival

Balsamic glazed mushroom & fetta bruschetta v
South Australian bocconcini & prosciutto gf
Buffet 
Whole baked salmon, lemon & dill crème v
Carved at the buffet
Eye fillet of Australian beef, café de Paris butter gf
Sundried tomato & fetta chicken supreme, saffron & Cointreau glaze gf
Kale, apple & Shiitake risotto gf v
Lyonnais potato gratin gf v
Melody of steamed greens
Rainbow slaw, strawberry gum eucalyptus & honey dressing
Rocket, pear & parmesan, white balsamic dressing
Crusty sourdough & Lurpak butter
Dessert
Chef’s selection of decadent cakes gf v

Cocktail Menus

Clifton Gardens Cocktail Menu

Roaming Canapes
$28 p/person
mini chicken skewers gf
salt n pepper calamari v
beef sliders, gruyere & tomato jam
assorted arancini balls v
downtown new york mini hot dogs, ketchup relish

chef’s selection of gourmet pies
thai chicken
beef & thyme
lamb & rosemary

trio of quiche
lorraine s
undried tomato & feta v
spinach & ricotta v

DESSERT
chef’s selection of assorted cakes
Point Piper Deluxe Cocktail Menu
$42 per person
Roaming Canapés

Moroccan scallop pop gf
Australian king prawns, finger lime aioli gf
South Australian bocconcini & prosciutto gf
Malden sea salt & Szechuan pepper white bait v
Downtown New York mini hot dog, chilli ketchup relish
Middle Eastern lamb delights, sour cherry & pomegranate jam gf
Marinated cheese & kalamata olives gf v
Italian arancini, garlic & lemon mayo v
Substantial Noodle Box - choice of one 
Indonesian gado gado salad gf v
Vegetable korma, basmati rice gf v
green chicken curry, jasmine rice & asian salad gf
Thai beef salad, gow gee chips & nam jim dressing
Dessert
Chef’s selection of petit cakes

Formal Dining Menus

Double Bay Formal Dining Menu
$67 per person

Canapés
Gazpacho, cucumber & pink salt shooter
Smoked salmon, dill crème & avocado tart

Entree
Please select two, served alternate 

Kangaroo loin on paperbark, chick pea, fig syrup
Baked pumpkin, quinoa, semi dried tomato & fetta salad gf v 
Hanging Rock smoked trout, horseradish vinaigrette, watercress and cucumber salad gf v
Charcuterie board, grilled sourdough, beetroot relish & cornichons gf
King mushroom, goat’s cheese & spinach, rocket salad & pomegranate glaze gf v

Mains
Please select two, served alternate 

Milly Hill lamb loin, sweet potato pie, red currant jus gf 
Aubergine parmigiana, heirloom tomatoes & basil v
Grass fed beef fillet (M), pontiac mash, café de Paris butter gf
Roast chicken supreme, ricotta & semi dried tomato, quince glaze gf
Crispy skin barramundi, green paw paw & coconut salad, nam jim dressing gf v

For the table
Melody of steamed greens
Rocket, pear & parmesan salad
Smashed baked potatoes, lemon myrtle & garlic
Warm ciabatta, twice pressed extra virgin olive oil & balsamic

Dessert
Please select two, served alternate 

Chocolate soufflé, Chantilly cream & strawberries gf available
Blueberry & ricotta crumble, mint crème anglaise
Sticky date pudding, butterscotch sauce
Raspberry & mango cheesecake
Chef’s cheese selection, pear, quince and crackers gf

Platter Menus

Please note, below items are in addition to a menu selection

Ocean fresh prawns
$8 per person

Sydney oysters
$8 per person

Additional sushi
$7 per person

Petite cake platter
$10 per person

Fruit Platter (serves 10-15 guests)
$75 per platter

Cheese Platter (serves 10-15 guests)
$80 per platter

Features

Jerry Bailey is suitable for a large number of boat hire options on Sydney Harbour for up to 180 guests

  • Alcohol Bar
  • BBQ
  • Catering
  • Dance Floor
  • iPod
  • Sound System